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Bechamel, or White Sauce, and Variations

June 15, 2015August 26, 2015 medsall

Bechamel, or White Sauce, is easy to make and can be dressed up in so many ways! It is delicious with cheese added, for example. You can add puréed porcini mushrooms, puréed cooked button mushrooms, or any variety of spices. … Continue reading Bechamel, or White Sauce, and Variations

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